Thank you to The News for the help promoting Mark Rudd’s talk at The Depot last week. Also, thanks to Freda at Radio Shack,
Kevin at the Last Steep, Jamie at McGill’s, also Brick Oven Pizza for providing meals John and Jocy for their time, KBUT for some live air time and those who attended Keeping The Flame alive. Mark And Marla Rudd enjoyed their time here.
Thanks,
Chris Filar